90-Day Challenge: Day 56 of 90
Thanks for the comments yesterday! It really helped me stay focused and not give up on this challenge. I WILL make it to the end!
I’ve started training in earnest for the half marathon I’ve signed up to walk in October. I’ve decided to commit my weekly training schedule here to help hold me accountable to actually get my walks in each week. So, here is my plan for the upcoming week:
Sunday: 30 mins easy walk or cross-training
Monday: Rest day
Tuesday: 2 mile walk at a quicker pace
Wednesday: Cross-training
Thursday: 2 mile walk at a comfortable pace
Friday: Rest day
Saturday: 3 mile walk at a comfortable pace
Now, on to the food journal …
Breakfast/Pre-Walk:
Harvest whole-grain energy bar – 4.5
Lunch:
Baked potato – 3
Light sour cream & salsa – 1.5
WB pita – 1.4
Roasted pepper hummus – 1.6
Snack:
SF Tapioca – 2.5
Dinner:
Organic polenta – 1.8
lowfat cheese & rustico tomato sauce – 1.2
Roasted pepper hummus – 1.2
Sauteed mushrooms – 2
Sliced fresh peaches – 2
Snack:
Nonfat milk – 3.6
Granola bars – 3.4
Total: 29.7
Water: 96 oz
Exercise: 5k walk – 4 AP
I have no idea why it’s happening, but it’s pissing me off to NO end!















