Day 22 of 50

Breakfast:
Veggie omelette - 1.8
Toast - 0.6

Lunch:
Grilled cheese sandwich - 3.0
FF Pringles w/salsa - 1.0
Organic tomato & roasted red pepper soup - 3.9

Dinner:
Tofurkey - 7.2 (woo hoo!! That’s the last of it!!)
Stuffing - 1.0
Mushroom gravy - 1.2
Baby carrots
Lemon cream pie FF yogurt - 2.2

Snack:
Nonfat milk - 3.6
Granola bars - 3.4

Total: 29.9
WPA balance: 30.0
Water: 48 oz

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