Thursday, March 15
Breakfast:
Toast - 2
Banana - 2
Lunch:
6″ veggie delite - 4
FF Pringles w/ salsa - 1.5
Snack:
Pumpkin smoothie - 2
Dinner:
6″ veggie delite - 4
FF Pringles w/ salsa - 1.5
Frozen yogurt - 5
Snacks:
Nonfat milk - 3.6
Z-bars - 4
Total: 29.6
WPA balance: 34.7
Water: 64 oz